A warm, steaming cup of hot chocolate on a cold day is definitely soothing. It’s an easy pleasure that makes you feel cozy and pleased right away, warming you from the inside out. Furthermore, the Land O Lakes hot cocoa recipe is notable for its decadent flavor and rich, creamy texture. This dish will thrill your taste buds and warm your spirit, whether you’re hosting a party with loved ones or lounging by the fireside.
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INGREDIENTS
- 1/4 cup unsweetened cocoa
- 1/2 cup granulated sugar
- Dash of salt
- 1/3 cup hot water
- 4 cups milk
- 3/4 teaspoon vanilla extract
- Mini marshmallows or whipped cream (optional, for serving)
INSTRUCTIONS
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Put the granulated sugar, unsweetened cocoa, and a little pinch of salt in a medium-sized pot.
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Stir in the hot water little by little until the mixture is smooth and thoroughly blended.
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Stirring continuously, bring the cocoa mixture to a boil over medium heat. Stirring constantly, boil for two minutes.
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After adding the milk, stir occasionally and heat the chocolate until it’s hot but not boiling.
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After taking the pot off of the burner, add the vanilla essence and mix.
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Pour the hot chocolate into cups and garnish with whipped cream or small marshmallows, if preferred.
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Serve right away and savor the comforting sweetness!
Land O Lakes Hot Cocoa
Taste the deliciously warm Land O Lakes Hot Cocoa—a cozy hug on chilly days. With each sip, indulge in creamy richness and nostalgic delight. Find out the formula that can awaken your senses and calm your spirit.
Prep Time 5 minutes mins
Cook Time 7 minutes mins
Total Time 12 minutes mins
Course Drinks
Cuisine American
Servings 1 people
Calories 150 kcal
Equipment
- Medium Saucepan
- Stirring spoon
- Ladle
- Mugs for serving
Ingredients
- 1/4 cup unsweetened cocoa
- 1/2 cup granulated sugar
- Dash of salt
- 1/3 cup hot water
- 4 cups milk
- 3/4 teaspoon vanilla extract
- Mini marshmallows or whipped cream (optional, for serving)
Instructions
- Put the granulated sugar, unsweetened cocoa, and a little pinch of salt in a medium-sized pot.
- Stir in the hot water little by little until the mixture is smooth and thoroughly blended.
- Stirring continuously, bring the cocoa mixture to a boil over medium heat. Stirring constantly, boil for two minutes.
- After adding the milk, stir occasionally and heat the chocolate until it's hot but not boiling.
- After taking the pot off of the burner, add the vanilla essence and mix.
- Pour the hot chocolate into cups and garnish with whipped cream or small marshmallows, if preferred.
- Serve right away and savor the comforting sweetness!
Video
Keyword Land O Lakes Hot Cocoa R, Land O Lakes Hot Cocoa Recipe
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Frequently Asked Questions:
1. How do I store leftover hot cocoa?
If you have any leftover hot chocolate, let it cool to room temperature before putting it in the refrigerator in an airtight container. Just warm it up on the stovetop or in the microwave until it’s ready to eat again.
2. Can I make Land O Lakes Hot Cocoa with non-dairy milk alternatives?
Yes, you may prepare a dairy-free version of Land O Lakes Hot Cocoa by substituting non-dairy milk like almond, soy, or oat milk for dairy milk. For optimal outcomes, be sure you select an unsweetened variety.
3. Can I adjust the sweetness of the hot cocoa to my taste?
In response, yes! You can add more granulated sugar to the recipe if you like your hot chocolate to be sweeter. On the other hand, if you would rather have a less sweet version, you may use less sugar—or even leave it out entirely—and depend just on the cocoa powder’s inherent sweetness.
4. Are there any creative toppings I can add to my Land O Lakes Hot Cocoa?
Yes, you may use toppings in a unique way! For a gourmet touch, consider adding a dab of sea salt, a drizzle of caramel sauce, or even a sprinkle of cinnamon in addition to more conventional alternatives like whipped cream or small marshmallows.
5. Can I make Land O Lakes Hot Cocoa ahead of time for a party or gathering?
Although it tastes best when served warm, Land O Lakes Hot Cocoa may be made in advance and reheated right before serving. For ease of use throughout your event, prepare a big quantity and keep it warm in a slow cooker or thermal carafe.
6. Is Land O Lakes Hot Cocoa suitable for vegetarians?
In response, since Land O Lakes Hot Cocoa doesn’t include any animal, poultry, or fish components, it is appropriate for vegetarians. For vegetarians, this is a tasty and filling beverage choice.
Nutrition Fact –
Estimated nutrition breakdown for a serving of Land O Lakes Hot Cocoa made according to the provided recipe, excluding optional toppings like mini marshmallows or whipped cream:
Serving size: 1 cup (approximately 240ml)
Calories: Approximately 150-200 kcal
Total Fat: Approximately 3-5g
Saturated Fat: Approximately 2-3g
Cholesterol: Approximately 10-20mg
Sodium: Approximately 100-150mg
Total Carbohydrates: Approximately 25-30g
Dietary Fiber: Approximately 2-3g
Sugars: Approximately 20-25g
Protein: Approximately 8-10g