How to Make Red Lobster Lobster Punch At Home (Recipe)

Red Lobster Lobster Punch

Take a taste trip through flavor with our delicious Red Lobster Lobster Punch recipe! This wonderful mixture brings back memories of sunny summer evenings and leisurely beach days with just the right amount of fruity sweetness and marine freshness. This refreshing punch will wow guests whether you’re throwing a get-together with pals or you’re just in the mood for some beachside relaxation.

INGREDIENTS

 

  

  • 1 cup fresh strawberries, sliced
  • 1 cup fresh pineapple chunks
  • 1 cup mango chunks
  • 1 cup orange juice
  • 1/2 cup lemon juice
  • 1/4 cup lime juice
  • 1/4 cup honey
  • 2 cups sparkling water
  • 1 bottle (750 ml) sparkling wine or champagne
  • Ice cubes
  • Fresh mint leaves for garnish

INSTRUCTIONS

 

 

  • Strawberries cut into slices, pineapple and mango pieces, orange, lemon, and lime juices, and honey should all be combined in a blender. Process till smooth.
  • To get rid of any pulp or seeds, strain the mixture into a big pitcher using a fine mesh screen.
  • Gently whisk together the sparkling wine and water after adding them to the pitcher.
  • Pour the lobster punch over the ice cubes that have been placed in glasses.
  • Add a sprig of fresh mint leaves to each glass as a garnish to add some taste and color.
  • Savor the revitalizing flavor of Red Lobster Lobster Punch right away!
Red Lobster Lobster Punch Recipe

Red Lobster Lobster Punch

Try our Red Lobster Lobster Punch recipe and immerse yourself in a taste of paradise! This delightful concoction of fruits and sparkling wine will take your taste buds to sun-kissed shores, whether you're throwing a beach-themed party or just want to escape to somewhere tropical.
Prep Time 20 minutes
Assembly Time: 10 minutes
Total Time 30 minutes
Course Drinks
Cuisine American
Servings 6 people
Calories 120 kcal

Equipment

  • Blender
  • Fine-mesh sieve
  • Large pitcher
  • Glasses
  • Ice cube trays

Ingredients
  

  • 1 cup fresh strawberries, sliced
  • 1 cup fresh pineapple chunks
  • 1 cup mango chunks
  • 1 cup orange juice
  • 1/2 cup lemon juice
  • 1/4 cup lime juice
  • 1/4 cup honey
  • 2 cups sparkling water
  • 1 bottle (750 ml) sparkling wine or champagne
  • Ice cubes
  • Fresh mint leaves for garnish

Instructions
 

  • Strawberries cut into slices, pineapple and mango pieces, orange, lemon, and lime juices, and honey should all be combined in a blender. Process till smooth.
  • To get rid of any pulp or seeds, strain the mixture into a big pitcher using a fine mesh screen.
  • Gently whisk together the sparkling wine and water after adding them to the pitcher.
  • Pour the lobster punch over the ice cubes that have been placed in glasses.
  • Add a sprig of fresh mint leaves to each glass as a garnish to add some taste and color.
  • Savor the revitalizing flavor of Red Lobster Lobster Punch right away!

Video

Keyword Red Lobster Lobster Punch, Red Lobster Lobster Punch Recipe
Frequently Asked Questions:

1. What is Red Lobster Lobster Punch?
A delicious and revitalizing drink recipe, Red Lobster Lobster Punch blends citrus juices, sparkling water, fresh strawberries, pineapple, and mango with sparkling wine or champagne. It’s ideal for enjoying on a warm day or entertaining.

2. Can I make Red Lobster Lobster Punch without alcohol?
Yes, you can prepare Red Lobster Punch without alcohol by leaving out the champagne or sparkling wine. To maintain the appropriate degree of fizziness, just add more sparkling water.

3. How far in advance can I make Red Lobster Lobster Punch?
Before making the punch, you may make the fruit mixture for Red Lobster Lobster Punch ahead of time and store it in the refrigerator for up to a day. To preserve the drink’s freshness and fizz, it is recommended to mix the wine and bubbly water right before serving.

4. Can I customize the ingredients in Red Lobster Lobster Punch?
Of course! You are welcome to change the amounts of fruits, liquids, and sweeteners to suit your own tastes. For added taste, try experimenting with other fruit varieties or adding herbs like mint or basil.

5. What occasions are suitable for serving Red Lobster Lobster Punch?
Because of its versatility, Red Lobster Lobster Punch may be offered at a variety of events, such as barbecues, brunches, parties, or even just as a cool treat on a lazy day at home.

6. How many servings does the Red Lobster Lobster Punch recipe make?
Depending on the size of the glasses used and the intended serving quantity, the recipe usually provides 6–8 servings.

7. Can I store leftover Red Lobster Lobster Punch?
To savor the fresh tastes and fizziness of Red Lobster Lobster Punch, it is advisable to drink it right away after preparation. If you have any leftovers, though, you may keep them in the fridge for one to two days in a sealed container. Remember that the carbonation could decrease over time.

Red Lobster Lobster Punch Recipe
 

Nutrition Fact 

  • Calories: 120-150 kcal
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 5-10mg
  • Total Carbohydrates: 20-25g
  • Dietary Fiber: 1-2g
  • Sugars: 15-20g
  • Protein: 1-2g

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