Greetings from FoodieFront! Today, we’re using our unique Felix Brownie Recipe in Cups to explore the delicious world of brownies. You don’t have to create a full batch of brownies to satisfy your sweet need when you make these individual brownies. These brownies are a success for any occasion since they are incredibly tasty and simple to make. This recipe offers rich, gooey, chocolaty pleasure in every mouthful, whether you’re indulging yourself or throwing a little get-together. Now let’s get going!
INGREDIENTS
- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1/8 teaspoon baking powder
- A pinch of salt
- 2 tablespoons vegetable oil
- 2 tablespoons water
- 1/4 teaspoon vanilla extract
- 2 tablespoons chocolate chips (optional)
INSTRUCTIONS
Prepare Your Cup:
-
To give the brownie time to rise, use a cup or mug that is safe to use in the microwave and holds at least 8 ounces.
Mix Dry Ingredients:
-
Mix the flour, sugar, baking powder, cocoa powder, and salt in the cup. Make sure everything is widely dispersed by giving it a good stir.
Add Wet Ingredients:
-
To the dry ingredients, add the water, vanilla essence, and vegetable oil. Blend until silky and well mixed. Verify that there are no flour or cocoa powder lumps.
Add Chocolate Chips (optional):
-
For an additional chocolatey taste in your brownie, stir in the chocolate chips.
Microwave:
-
Put the cup in the microwave and heat for approximately one minute and forty seconds on high. The brownie should be set, but the center should still be a little mushy. Keep an eye on your microwave’s power level since it might affect microwave timings.
Cool and Enjoy:
-
Before cutting into the brownie, let it cool for a minute or two. This will facilitate its future setting and handleability. Savor your brownie warm and fresh out of the cup!
Felix Brownie
Equipment
- Microwave-safe mug or cup
- Measuring cups and spoons
- Spoon for mixing
Ingredients
- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1/8 teaspoon baking powder
- A pinch of salt
- 2 tablespoons vegetable oil
- 2 tablespoons water
- 1/4 teaspoon vanilla extract
- 2 tablespoons chocolate chips (optional)
Instructions
Prepare Your Cup:
- To give the brownie time to rise, use a cup or mug that is safe to use in the microwave and holds at least 8 ounces.
Mix Dry Ingredients:
- Mix the flour, sugar, baking powder, cocoa powder, and salt in the cup. Make sure everything is widely dispersed by giving it a good stir.
Add Wet Ingredients:
- To the dry ingredients, add the water, vanilla essence, and vegetable oil. Blend until silky and well mixed. Verify that there are no flour or cocoa powder lumps.
Add Chocolate Chips (optional):
- For an additional chocolatey taste in your brownie, stir in the chocolate chips.
Microwave:
- Put the cup in the microwave and heat for approximately one minute and forty seconds on high. The brownie should be set, but the center should still be a little mushy. Keep an eye on your microwave's power level since it might affect microwave timings.
Cool and Enjoy:
- Before cutting into the brownie, let it cool for a minute or two. This will facilitate its future setting and handleability. Savor your brownie warm and fresh out of the cup!
Video
1. What ingredients do I need to make Felix Brownie Recipe in Cups?
To make Felix Brownie Recipe in Cups, you will need:
All-purpose flour
Granulated sugar
Unsweetened cocoa powder
Baking powder
Salt
Vegetable oil
Water
Vanilla extract
Optional: Chocolate chips
2. Can I make substitutions or additions to the recipe?
Sure, you can alter your brownie by mixing in some nuts, caramel, or peanut butter if you’d like. Moreover, you may change the chocolate’s strength or sweetness to suit your tastes.
3. How long does it take to make Felix Brownie Recipe in Cups?
It takes around five minutes for preparation, one minute and forty seconds for microwave cooking, and two more minutes for cooling. Thus, your brownie will be ready in less than ten minutes!
4. Can I bake Felix Brownie Recipe in Cups in the oven instead of a microwave?
Sure, you may bake it for ten to twelve minutes, or until a toothpick inserted in the center comes out clean, at 350°F/175°C in a preheated oven. Depending on your oven and desired level of gooeyness, adjust the baking time.
5. How should I store leftover Felix Brownie in Cups?
Any leftover brownies can be kept for up to two days at room temperature in an airtight container. To keep them fresher for longer, you may also refrigerate them.
6. Can I double or triple the recipe to make more servings?
Of course! Just use bigger glasses or mugs that are safe to use in the microwave and double or treble the ingredients as needed. Modify the cooking time as needed.
7. Is Felix Brownie Recipe in Cups suitable for special diets?
You may modify the recipe to suit certain dietary requirements by using alternative ingredients, such as dairy-free chocolate chips or gluten-free flour. Always look for allergies on ingredient labels and make any necessary adjustments.
Nutrition Fact –
- Calories: Approximately 250 kcal
- Total Fat: 12g
- Saturated Fat: 2g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 150mg
- Total Carbohydrates: 35g
- Dietary Fiber: 3g
- Sugars: 18g
- Protein: 3g
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