Welcome back to FoodieFront, where we’ll be taking you on a gastronomic adventure with easy-to-make yet delicious meals. We’re exploring the realm of freshness today with our Cucumber Salad With Mayo recipe. This traditional recipe creates a refreshing dish that is easy to make and a sensory feast for the senses by perfectly balancing crunchy cucumbers with creamy mayo.
Also: Hungry for More? Ballerina Farm Sourdough – How to Make Ballerina Farm Sourdough!
INGREDIENTS
- 3 medium-sized cucumbers
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- Salt and pepper to taste
- Fresh dill for garnish (optional)
INSTRUCTIONS
Prepare the Cucumbers:
-
If desired, wash and peel the cucumbers. Slice them evenly and thinly. For precision, a mandoline can be used, although a sharp knife will do the trick just as well.
Make the Dressing:
-
Mix the mayonnaise, Dijon mustard, white vinegar, sugar, salt, and pepper in a bowl. The creamy, tangy flavor of the salad is a result of this dressing.
Combine and Toss:
-
Combine the dressing with the cucumber slices. Toss gently so that each slice receives a uniform coating. This stage lets the tastes come together to form a pleasing balance of creaminess and sharpness.
Chill and Serve:
-
Let the salad sit in the fridge for at least half an hour with the lid on. This adds a cold, refreshing quality to the cucumbers while also enhancing their flavors.
Garnish and Enjoy:
-
For a blast of herbal deliciousness, sprinkle with fresh dill just before serving. The dill enhances the overall flavor of the salad in addition to adding visual appeal.
Cucumber Salad With Mayo
Enjoy a taste experience of crisp cucumbers and creamy mayo in our Cucumber Salad, which is a symphony of freshness. A wonderful mix that creates a moment of gourmet joy with every bite.
Equipment
- Knife
- Cutting board
- Mixing Bowls
Ingredients
- 3 medium-sized cucumbers
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- Salt and pepper to taste
- Fresh dill for garnish (optional)
Instructions
Prepare the Cucumbers:
- If desired, wash and peel the cucumbers. Slice them evenly and thinly. For precision, a mandoline can be used, although a sharp knife will do the trick just as well.
Make the Dressing:
- Mix the mayonnaise, Dijon mustard, white vinegar, sugar, salt, and pepper in a bowl. The creamy, tangy flavor of the salad is a result of this dressing.
Combine and Toss:
- Combine the dressing with the cucumber slices. Toss gently so that each slice receives a uniform coating. This stage lets the tastes come together to form a pleasing balance of creaminess and sharpness.
Chill and Serve:
- Let the salad sit in the fridge for at least half an hour with the lid on. This adds a cold, refreshing quality to the cucumbers while also enhancing their flavors.
Garnish and Enjoy:
- For a blast of herbal deliciousness, sprinkle with fresh dill just before serving. The dill enhances the overall flavor of the salad in addition to adding visual appeal.
Video
Notes
Piece of Information:
This Cucumber Salad With Mayo is not only a delicious side dish, but it’s also a great option for hot summer days. A pleasing richness is added by the mayo, and cucumbers are hydrating. Cucumbers are also abundant in nutrients and low in calories, which makes this salad a nutritious addition to your menu. You’re giving your body vital vitamins and minerals as well as pampering your taste buds when you make this recipe a part of your repertoire. Try it now, and let this Cucumber Salad With Mayo become a mainstay on your dinner table.Also: Hungry for More? Chamoy Pickle Recipe – How to Make Chamoy Pickle at Home
Frequently Asked Questions:
1. What is the key ingredient in the Cucumber Salad With Mayo recipe?
Of course, fresh cucumbers are the main component of our cucumber salad with mayo.
2. Can I use any type of mayo for this salad?
In response, yes! To make the ideal creamy salad dressing, feel free to use your preferred mayonnaise brand or style.
3. Are there any variations to the Cucumber Salad With Mayo recipe?
Yes, of course! To make this salad uniquely yours, feel free to add extras like red onions, cherry tomatoes, or even a squeeze of lemon juice for some zest.
4. How long does it take to prepare the Cucumber Salad With Mayo?
This light salad is a quick and simple option for any dinner, and it only takes 15 minutes to prepare.
5. Can I make the Cucumber Salad With Mayo in advance?
yes. Making it ahead of time and letting it set in the fridge for approximately 30 minutes improves the taste because the tastes blend even better when cooled.
6. Is the Cucumber Salad With Mayo suitable for a picnic?
Absolutely! Not only is this salad wonderful, but it’s also perfect for a picnic. Just be sure you refrigerate it in a cooler prior to serving.
7. Does the cucumber salad with mayo have any health benefits?
Sure! Cucumbers are high in nutrients, low in calories, and hydrating. This salad is a light and nutritious complement to your dishes.
8. What herbs work well as garnish for the Mayo and Cucumber Salad?
As a garnish, fresh dill tastes great and gives your salad a taste explosion of herbaceous flavor.
Nutrition Fact –
Per Serving (assuming 4 servings):
Calories: Approximately 150 calories
Total Fat: 12g
Saturated Fat: 2g
Trans Fat: 0g
Cholesterol: 8mg
Sodium: 300mg
Total Carbohydrates: 10g
Dietary Fiber: 2g
Sugars: 6g
Protein: 1g
