Greetings from FoodieFront for another gastronomic journey! Today, we’re going to explore a delicious recipe called Costco Salmon Pesto Butter that will definitely make your eating experience better. Imagine butter and pesto, two flavors that wonderfully complement the rich and aromatic salmon fillets. This dish offers a quick and simple solution for hectic weeknights or special events, in addition to promising a great meal. Together, let’s go on this culinary adventure and learn how basic components can be transformed into a masterpiece.
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INGREDIENTS
- 2 lbs Fresh Costco salmon fillets
- Pesto sauce (store-bought or homemade)
- 1/2 cup Unsalted butter
- 3 minced Garlic cloves
- 1 juiced Lemon
- Salt and pepper to taste
- 2 tbsp Olive oil
- Fresh parsley for garnish
INSTRUCTIONS
Prepare the Salmon:
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First, use a paper towel to pat the salmon fillets dry. Sprinkle salt, pepper, and a little olive oil on each side to season.
Butter Infusion:
-
Melt the unsalted butter in a small saucepan over medium heat. When aromatic, add the minced garlic and sauté it. This process adds a delicious garlicky flavor to the butter.
Pesto Magic:
-
Drizzle the seasoned salmon fillets with a liberal amount of pesto sauce while the butter is soaking. A uniform coating is essential to the bright flavor of the meal.
Buttery Basting:
-
Take the garlic out of the heat source as soon as it turns golden brown in the butter. For a zesty boost, squeeze in some fresh lemon juice. Now, liberally brush the fish with this delicious butter flavored with garlic.
Oven-Ready:
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Set oven temperature to 400°F, or 200°C. Scatter the salmon fillets with pesto on a baking sheet that has been prepared. Any leftover butter mixture should be poured on top.
Bake to Perfection:
-
Bake the salmon for 15 to 20 minutes, or until a fork can easily pierce it, in a preheated oven. A golden crust made of butter and pesto guarantees a moist and tasty within.
Garnish and Serve:
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Sprinkle fresh parsley over your Costco Salmon Pesto Butter once it’s taken out of the oven. Serve it hot with your preferred side dishes, such as a simple salad or some roasted veggies.
Costco Salmon Pesto Butter
Use our Costco Salmon Pesto Butter recipe to savor a gastronomic marvel. Savor the harmonic fusion of juicy salmon, bright pesto, and creamy butter. Discover the thrill of cooking delectable meals of restaurant quality right in the comfort of your own kitchen and elevate your dining experience.
Ingredients
- 2 lbs Fresh Costco salmon fillets
- Pesto sauce (store-bought or homemade)
- 1/2 cup Unsalted butter
- 3 minced Garlic cloves
- 1 juiced Lemon
- Salt and pepper to taste
- 2 tbsp Olive oil
- Fresh parsley for garnish
Instructions
Prepare the Salmon:
- First, use a paper towel to pat the salmon fillets dry. Sprinkle salt, pepper, and a little olive oil on each side to season.
Butter Infusion:
- Melt the unsalted butter in a small saucepan over medium heat. When aromatic, add the minced garlic and sauté it. This process adds a delicious garlicky flavor to the butter.
Pesto Magic:
- Drizzle the seasoned salmon fillets with a liberal amount of pesto sauce while the butter is soaking. A uniform coating is essential to the bright flavor of the meal.
Buttery Basting:
- Take the garlic out of the heat source as soon as it turns golden brown in the butter. For a zesty boost, squeeze in some fresh lemon juice. Now, liberally brush the fish with this delicious butter flavored with garlic.
Oven-Ready:
- Set oven temperature to 400°F, or 200°C. Scatter the salmon fillets with pesto on a baking sheet that has been prepared. Any leftover butter mixture should be poured on top.
Bake to Perfection:
- Bake the salmon for 15 to 20 minutes, or until a fork can easily pierce it, in a preheated oven. A golden crust made of butter and pesto guarantees a moist and tasty within.
Garnish and Serve:
- Sprinkle fresh parsley over your Costco Salmon Pesto Butter once it's taken out of the oven. Serve it hot with your preferred side dishes, such as a simple salad or some roasted veggies.
Video
Notes
Piece of Good Information:
Salmon is a nutritious powerhouse in addition to being a delightful option. Rich in heart-healthy omega-3 fatty acids, it also supplies vital elements including vitamin D. This recipe is a delicious way to indulge your taste buds while reaping the health benefits of salmon, thanks to the flavorful explosion of pesto and butter.
Salmon is a nutritious powerhouse in addition to being a delightful option. Rich in heart-healthy omega-3 fatty acids, it also supplies vital elements including vitamin D. This recipe is a delicious way to indulge your taste buds while reaping the health benefits of salmon, thanks to the flavorful explosion of pesto and butter.
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Frequently Asked Questions:
Q: Is Costco Salmon Pesto Butter difficult to make?
A: Absolutely not! This is supposed to be an easy-to-follow recipe. You can easily have a tasty salmon dish on your table with a few simple steps.
Q: Can I use frozen salmon for this recipe?
A: You can use frozen salmon, but to ensure even and proper doneness, defrost it completely before cooking.
Q: Is homemade pesto better than store-bought for this recipe?
A: Both solutions are effective. While homemade pesto provides a personal touch if you have the time, a good-quality store-bought pesto can also be a convenient option.
Q: Can I substitute other fish for salmon in this recipe?
A: Definitely! Although salmon is a great choice, you can also try other firm-fleshed fish, such as trout or cod, depending on your tastes.
Q: How long does it take to bake the Costco Salmon Pesto Butter?
A: Bake the salmon at 400°F (200°C) for 15 to 20 minutes. For ideal doneness, make sure it flakes easily with a fork.
Q: Can I make this recipe in advance for a dinner party?
A: Of course! The pesto butter mixture can be made ahead of time and kept chilled. Coat the salmon and bake it for a delicious and light meal when it’s time to serve.
Q: What sides pair well with Costco Salmon Pesto Butter?
A simple salad, steamed asparagus, or roasted veggies are good accompaniments to this entrée. To balance the flavors, select your preferences.
Q: Is there a way to reduce the calorie content of this dish?
A: You can adjust the recipe by making it lighter or using less butter. Other efficient methods of cutting calories include selecting thinner slices of salmon and modifying serving sizes.
Q: Can I freeze leftovers?
A: You can store leftovers in an airtight container, though reheating them may cause a minor texture change. For optimal results, thaw and reheat in the oven.
Q: What makes Costco Salmon Pesto Butter a healthy choice?
A: Nutrients such as vitamin D and omega-3 fatty acids are abundant in salmon. Salmon, pesto, and olive oil come together to make a tasty, nourishing, and well-rounded meal.
Nutrition Fact –
Per Serving (assuming 4 servings):
Calories: Approximately 400-500 kcal
Protein: Around 25-30g
Fat: Approximately 30-40g
Saturated Fat: 10-15g
Unsaturated Fat: 15-20g
Carbohydrates: Roughly 5-10g
Dietary Fiber: 1-2g
Sugars: 1-2g
Cholesterol: Approximately 80-100mg
Sodium: Around 500-700mg
