Welcome to FoodieFront, where you can find delicious recipes and cooking tips. We’re delving into a delicious fusion dish today that will definitely tempt your palate: Pizza Naan prepared in your dependable air fryer. The beloved Indian naan and the famous Italian pizza are combined in this recipe to create a delectable dinner that is quick, simple, and oh-so-satisfying. Let’s go to work creating your very own masterpiece Naan pizza!
INGREDIENTS
- 2 pieces of naan bread (homemade or store-bought)
- 1/2 cup pizza sauce (homemade or store-bought)
- 1 cup shredded mozzarella cheese (or any of your favorite cheese)
- 1/2 cup toppings of your choice (sliced veggies, cooked chicken, pepperoni, etc.)
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Fresh basil leaves for garnish
INSTRUCTIONS
Step 1: Preparing Your Ingredients
-
Set your air fryer’s temperature to 375°F (190°C).
-
assemble your naan bread, pizza sauce, shredded cheese, and the toppings of your choice. Prepare them for assembly.
Step 2: Assembling the Naan Pizzas
-
The naan bread should be placed on a cutting board or a spotless surface.
-
Each naan should have a thin layer of olive oil applied to it with a pastry brush.
-
Pizza sauce should be liberally applied to the greased side of the naan. For the crust, leave a thin border all the way around the dish.
-
Over the sauce, liberally scatter the cheese.
-
Add your preferred toppings and arrange them wherever you like.
Step 3: Air Frying the Naan Pizzas
-
Place the assembled naan pizzas with caution in the air fryer basket that has been warmed.
-
Pizzas should be air-fried at 375°F (190°C) for 6 to 8 minutes, or until the cheese is melted and bubbling and the naan edges are golden brown.
Step 4: Adding the Final Touches
-
Utilizing tongs, carefully remove the perfectly cooked pizzas from the air fryer.
-
For added flavor, top the heated pizzas with salt, pepper, dried oregano, and garlic powder.
-
Add fresh basil leaves as a garnish for a pleasant finish.
Step 5: Enjoying and Serving
-
Make wedge cuts in your naan pizzas with a pizza cutter or a good knife.
-
Serve right away and savor the irresistible fusion of tastes and textures.
Naan Pizza Air Fryer
Our air-fried Naan Pizza will elevate your dining experience. a delicious fusion of Italian pizza and Indian naan that offers convenience and excellent taste with every bite. Discover the fusion thrill today!
Equipment
- Air fryer
- Pastry brush
- Tongs
Ingredients
- 2 pieces of naan bread (homemade or store-bought)
- 1/2 cup pizza sauce (homemade or store-bought)
- 1 cup shredded mozzarella cheese (or any of your favorite cheese)
- 1/2 cup toppings of your choice (sliced veggies, cooked chicken, pepperoni, etc.)
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Fresh basil leaves for garnish
Instructions
Step 1: Preparing Your Ingredients
- Set your air fryer's temperature to 375°F (190°C).
- assemble your naan bread, pizza sauce, shredded cheese, and the toppings of your choice. Prepare them for assembly.
Step 2: Assembling the Naan Pizzas
- The naan bread should be placed on a cutting board or a spotless surface.
- Each naan should have a thin layer of olive oil applied to it with a pastry brush.
- Pizza sauce should be liberally applied to the greased side of the naan. For the crust, leave a thin border all the way around the dish.
- Over the sauce, liberally scatter the cheese.
- Add your preferred toppings and arrange them wherever you like.
Step 3: Air Frying the Naan Pizzas
- Place the assembled naan pizzas with caution in the air fryer basket that has been warmed.
- Pizzas should be air-fried at 375°F (190°C) for 6 to 8 minutes, or until the cheese is melted and bubbling and the naan edges are golden brown.
Step 4: Adding the Final Touches
- Utilizing tongs, carefully remove the perfectly cooked pizzas from the air fryer.
- For added flavor, top the heated pizzas with salt, pepper, dried oregano, and garlic powder.
- Add fresh basil leaves as a garnish for a pleasant finish.
Step 5: Enjoying and Serving
- Make wedge cuts in your naan pizzas with a pizza cutter or a good knife.
- Serve right away and savor the irresistible fusion of tastes and textures.
Video
Nutrition Fact –
Total Estimated Nutritional Values for One Serving (Half of the Recipe):
- Calories: ~760 (varies based on toppings)
- Carbohydrates: ~58-75g (varies)
- Protein: ~25-27g (varies)
- Fat: ~45-47g (varies)
- Fiber: ~5-7g (varies)
Frequently Asked Questions:
Q1: Can I use homemade naan for this recipe?
A: Definitely! For this dish, you may either use store-bought or handmade naan. Both solutions are practical and produce great Naan pizza.
Q2: What toppings can I use for my Naan Pizza?
A: There are several topping options available to you! Sliced vegetables like bell peppers, onions, tomatoes, and mushrooms are all acceptable. Additionally, you can include grilled chicken, pepperoni, or any other favorite toppings.
Q3: Can I adjust the cooking time for a crispier crust?
A: If you want a crispier crust, you may definitely shorten the cooking time. While the pizza is cooking, keep an eye on it and shorten the cooking time by 1-2 minutes if necessary.
Q4: Do I need to preheat the air fryer for this recipe?
A: Yes, it is advised to pre-heat the air fryer to 375°F (190°C) before adding the Naan pizzas. A golden-brown crust and even cooking are ensured by preheating.
