There’s no better way to greet the warmth of spring than with a seductive drink when the seasons change and the sun peeks through the clouds. And what better beverage than the well-known Cheesecake Factory Lemon Drop Martini to commemorate the occasion? This drink, well-known for its zesty, vibrant flavor and velvety finish, can add sophistication to any get-together or romantic evening. If you can make this delicious drink at home, though, why wait for your next dining out experience? Come along as we reveal the techniques for making the ideal Cheesecake Factory Lemon Drop Martini in your very own home!
INGREDIENTS
- 2 oz vodka (Non Alcoholic)
- 1 oz triple sec(Non Alcoholic)
- 1 oz freshly squeezed lemon juice
- 1/2 oz simple syrup
- Lemon twist, for garnish
- Superfine sugar, for rimming the glass
- Ice cubes
INSTRUCTIONS
- Set up your martini glass first. After wetting the rim of the glass with a lemon wedge, evenly coat the rim by dipping it into the superfine sugar. Put aside.
- Pour the vodka (Non Alcoholic), triple sec, simple syrup, freshly squeezed lemon juice, and a few ice cubes into a cocktail shaker.
- Until the liquid is well cooled, give it a good shake for 15 to 20 seconds.
- Pour the liquid through a strainer into the martini glass that has been ready; do not add ice cubes.
- For an added citrus scent boost, garnish with a twist of lemon.
- Enjoy the cool tastes of your Cheesecake Factory Lemon Drop Martini right away!
Cheesecake Factory Lemon Drop Martini
Equipment
- Martini Glass
- Cocktail Shaker
- Jigger or measuring cup
- Lemon wedge
- Superfine sugar
Ingredients
- 2 oz vodka (Non Alcoholic)
- 1 oz triple sec(Non Alcoholic)
- 1 oz freshly squeezed lemon juice
- 1/2 oz simple syrup
- Lemon twist, for garnish
- Superfine sugar, for rimming the glass
- Ice cubes
Instructions
- Set up your martini glass first. After wetting the rim of the glass with a lemon wedge, evenly coat the rim by dipping it into the superfine sugar. Put aside.
- Pour the vodka (Non Alcoholic), triple sec, simple syrup, freshly squeezed lemon juice, and a few ice cubes into a cocktail shaker.
- Until the liquid is well cooled, give it a good shake for 15 to 20 seconds.
- Pour the liquid through a strainer into the martini glass that has been ready; do not add ice cubes.
- For an added citrus scent boost, garnish with a twist of lemon.
- Enjoy the cool tastes of your Cheesecake Factory Lemon Drop Martini right away!
Video
Q: How do I make a Cheesecake Factory Lemon Drop Martini at home?
A: You’ll need vodka, triple sec, freshly squeezed lemon juice, simple syrup, superfine sugar, ice cubes, and a lemon twist for garnish in order to prepare a Cheesecake Factory Lemon Drop Martini at home. In an ice-filled cocktail shaker, combine the vodka, triple sec, lemon juice, and simple syrup. Shake vigorously and serve into a martini glass lined with a finely powdered sugar rim. Add a touch of lemon as a garnish, then savor!
Q: Can I use any type of vodka for this martini?
A: For the Cheesecake Factory Lemon Drop Martini, you may use whatever kind of vodka you choose. To maximize the flavor, though, you might want to choose a premium vodka or even one that has been infused with citrus to bring out the lemon flavor of the drink.
Q: What can I use instead of triple sec?
A: You may use Cointreau or Grand Marnier, or any other orange liqueur, in place of triple sec if you don’t have any on hand. As a non-alcoholic substitute, orange juice is also an option, however it will somewhat alter the drink’s taste.
Q: Can I make this martini without simple syrup?
A: If you want a less sweet drink, you may leave off the simple syrup, even though it balances the sharpness of the lemon juice and gives a hint of sweetness. As an alternative, you might sweeten the beverage to your preferred level using agave nectar or a sugar substitute.
Q: How do I rim the glass with superfine sugar?
A lemon slice should be used to wet the rim of the glass before dipping it into the superfine sugar to coat it evenly. Alternately, you might pour the sugar over a shallow dish and gently push the rim into it.
Q: Can I make a pitcher of Lemon Drop Martinis for a party?
A pitcher of Lemon Drop Martinis would be perfect for a party, so sure, you could double or triple the recipe. Just put all the ingredients in a pitcher with ice and multiply by the number of servings you want to create. Pour into individual glasses and top with lemon twists when ready to serve.
Nutrition Fact –
- Calories: 200-250 kcal
- Total Carbohydrates: 15-20 grams
- Sugars: 12-15 grams (mainly from the simple syrup and lemon juice)
- Protein: 0 grams
- Fat: 0 grams
- Sodium: 0-5 milligrams (negligible, mainly from the vodka or triple sec)
